VEAL "N" CHICKEN
CHICKEN ATLANTIS
house favorite !!
boneless chicken breast saute'ed with lobster, scallops and mushrooms
finished with a tarragon cream sauce, served over rice pilaf 17.95
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VEAL FORESTEIRE Fresh veal lightly breaded, sautéed with fresh mushrooms, finished with a brown sauce and baked with both mozzarella 'n' cheddar 17.95 |
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VEAL PARMIGIANA Fresh veal lightly breaded, sautéed 'n' topped with our homemade pasta sauce and baked with the two cheeses, mozzarella 'n' cheddar 16.95 |
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CHICKEN FETTUCCINE ALFREDO Fresh chicken tenderloins sautéed in a rich and creamy Alfredo cheese sauce and tossed with fettuccine noodles 15.95 |
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CHICKEN FORESTEIRE Boneless chicken breast lightly breaded, sautéed with fresh mushrooms, finished with a brown sauce and baked with both mozzarella 'n' cheddar cheeses 15.95 |
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CHICKEN 'N' VEGETABLE SCAMPI Fresh chicken tenderloins sautéed with fresh summer squash, broccoli, tomatoes, carrots, mushrooms and scallions with garlic butter and white wine, served over linguine 14.95 |
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CHICKEN DIANE 14.95 CHICKEN 'N' SHRIMP DIANE 16.95 sautéed with basil, thyme, pepper, garlic, scallions, mushrooms and more!! over rice pilaf or linguine SPICY!! |
TERIYAKI CHICKEN
3/4 lb. boneless chicken breast in our own special marinade and
char-broiled 12.95
FRIED CHICKEN FINGERS
Fresh chicken tenderloins, breaded 'n' deep fried golden
brown 12.95
** FRESH VEGETABLE SCAMPI
Fresh broccoli, summer squash, tomatoes, carrots, mushrooms and
scallions sautéed with garlic butter 'n' parmesan served on a
bed of linguine
12.95
ALL ENTREE'S INCLUDE FRESH BAKED ROLLS AND CHOICE OF FRESH VEGETABLE
OR GARDEN SALAD